Eagle Brand Banana Pudding Trifle Recipe
This Eagle Brand Banana Pudding Recipe is a show-stopping dessert that’s as easy to make as it is delicious.
Ingredients
- 1 can 14 oz sweetened condensed milk
- 1 1/2 cups whole milk cold
- 1 3.4oz package 4-serving size instant vanilla pudding mix
- 2 cups heavy cream whipped till stiff peaks
- 36 vanilla wafers
- 3 to 4 medium bananas sliced
Instructions
- In a large bowl, combine sweetened condensed milk and milk. Add pudding mix and beat until well combined. Chill for 5 minutes to thicken.1 can 14 oz sweetened condensed milk, 1 1/2 cups whole milk, 1 3.4oz package 4-serving size instant vanilla pudding mix
- Gently fold in the whipped cream until fully combined.2 cups heavy cream
- Begin by placing a layer of vanilla wafers or shortbread cookies at the bottom of the trifle dish. Spoon a layer of the prepared pudding mixture over the cookies, spreading it evenly.36 vanilla wafers
- Arrange a layer of sliced bananas on top of the pudding.3 to 4 medium bananas
- Repeat the layers, starting with cookies, then pudding, and bananas, until you reach the top of the dish. Aim for at least two to three layers, finishing with a layer of pudding.
- Cover the trifle dish with plastic wrap and refrigerate for at least 2 hours, or until well chilled and set.
- Before serving, top with whipped cream if desired for extra richness and a decorative touch and a sprinkle of crushed wafers or some banana slices! Get creative :)
- Spoon the pudding into individual bowls or dishes and enjoy!
Nutrition
Calories: 553kcalCarbohydrates: 61gProtein: 9gFat: 32gSaturated Fat: 19gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gTrans Fat: 0.1gCholesterol: 90mgSodium: 206mgPotassium: 490mgFiber: 2gSugar: 45gVitamin A: 1109IUVitamin C: 5mgCalcium: 238mgIron: 0.3mg
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