The Best Popeyes Blackened Ranch Recipe Copycat

Popeyes is a New Orleans-style fast food chain that is all over the US. They're famous for their fried chicken, crispy chicken tenders, cajun fries, and Popeyes signature sauces.

To all of my fellow ranch lovers out there - this ranch is absolutely delicious. The blackening seasoning in this buttermilk ranch sauce gives it a hint of a smoky and savory flavor that pairs well with so many foods. 

This delicious Popeyes Blackened Ranch copycat recipe is low-carb, gluten-free, and can easily be made in just a few minutes. 

​If you love this sauce, be sure to try out: 
McDonald’s Sweet and Sour Sauce
Chili’s Ranch Recipe
KFC Sauce

Popeyes Blackened Ranch Recipe Tips

• For the best results, let your ranch sit in the fridge for around 30 minutes after you’re done mixing. This will help the flavors combine well. 
• I would try the blackened seasoning before putting it into your mix to make sure it isn’t too salty. If your blackened seasoning already has salt in it, you may want to decrease the amount of additional salt you add. 
• Use a whisk to mix your ingredients. Using a fork or a silicone spatula won’t mix your seasonings as well. 

Ingredients for the Popeyes Blackened Ranch Recipe

Mayonnaise: for this recipe, I recommend using full-fat mayonnaise (not Miracle Whip or light mayo) so that you get the perfect creamy consistency. 

Buttermilk: is used to thin your ranch dressing while still keeping the creaminess. 

Sour Cream: gives your ranch both a rich and tangy flavor.

Blackened Seasoning: changes up a regular ranch recipe. If your blackened seasoning has salt, you may want to skip over the additional salt that is added. 

Dried Herbs: parsley, chives, and dill give you that authentic ranch flavor. 

Garlic and Onion Powder: bring both a sweet and savory flavor to your Popeyes Blackened Ranch. 

Salt and Black Pepper: to taste. Salt brings out the flavors of the recipe. Fresh black pepper adds an earthy flavor with a hint of spice. 

Cayenne Pepper: is optional to add a kick of spiciness to the sauce.

 How to Make the Popeyes Blackened Ranch Recipe

1. In a medium-sized mixing bowl, combine the mayonnaise, sour cream, and buttermilk. Stir well until they are fully incorporated.
2. Season the mixture with blackening seasoning, garlic powder, onion powder, dried parsley, dried chives, dried dill, cayenne pepper, salt, and pepper. Adjust the amount of blackening seasoning to your preferred level of spiciness.
3. Taste the sauce and adjust the seasonings if needed. Cover the bowl with plastic wrap and chill in the fridge for at least 1 hour before serving. 
4. Serve the blackened ranch sauce with your favorite dishes, such as chicken tenders, fries, or as a dipping sauce for vegetables.

Variations of the Popeyes Blackened Ranch Recipe

Thin: It’s super easy to change the consistency of this recipe. If you want it a little thinner, like a salad dressing, add in a splash of milk or buttercream. 

Thick: If you’re wanting it to be thicker, like a dip, add extra mayo or sour cream. 

Spicy: add red pepper flakes or cayenne pepper to the mix. You can also add a dash of hot sauce. 

Is the Popeyes Blackened Ranch spicy?

I wouldn’t consider it hot but it does have a hint of spice. This recipe has black pepper and blackening seasoning in it, which can give a touch of heat.

However, the dairy products cancel out some of the heat. If you want to create some spice, you can add in cayenne pepper or red pepper flakes - it’s up to your personal preference. 

Can I Use Homemade Buttermilk for this Recipe?

Of course! If you don’t have any buttermilk you can simply make some by adding regular milk and white vinegar or lime juice together.

To each cup of milk, add a tablespoon of lime juice or vinegar. Stir until completely mixed. 

What Should I Serve with My Dip?

Popeyes Blackened Ranch goes well with almost everything, and your options are endless! I like to serve mine with popcorn chicken, fresh or air-fried veggies, French fries, and sometimes pizza! You can also add it as a sauce on top of hamburgers, which is also delicious. 

How Do I Store My Leftover Ranch?

To store, put your Popeyes Blackened Ranch into an airtight container, like an airtight jar, and it will last in the fridge for up to a week.

I don’t recommend freezing this recipe because of all of the dairy products used. If you were to freeze and then thaw this recipe, it would not give you the same creamy consistency - it would turn out to be chunky from the dairy separating. 

The Best Popeyes Blackened Ranch Recipe Copycat